Soyprotein相关论文
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Highly crosslinked proteins,including keratin and soyprotein containing 7%and 1.2%of cysteine respectively,were electros......
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Enzymatic hydrolysis of soy proteins yields hydrolysates having functional and biological properties.Upon hydrolysis of ......
The effect of extrusion conditions on the functional properties of soy protein products and Mechanis
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考察了不同的湿度环境对大豆蛋白质塑料力学性能的影响，随着环境湿度提高，拉伸强度下降，断裂伸长率提高，差示扫描量热（DSC）曲线的峰升高；......
